Why tongans eat horse

In Central Asia, where the arid climate and rugged steppes make it difficult to raise cattle and other livestock, horse is not just a delicacy, but an integral part of everyday eating. In fact, on every continent on earth, you can find dozens of different cultures who incorporate the meat into their diet. View this post on Instagram A post shared by.

Once the scale of horse meat consumption becomes apparent, our arguments for not including it on our own menus feel less convincing. Things get even more complicated once you examine the nutrition. One hundred grammes of horse meat contains nearly calories fewer than the same weight of beef, about a third of the fat and a quarter of the saturated fat.

But there seems to be something disproportionate about our reaction to horses versus almost anything else. Maybe the answer lies in the weird cultural nether-zone that horses occupy. But neither are they like the rest of the homogeneous masses of livestock that we rear for our table. This awkwardness means that they can be simultaneously seen as both food and friends.

It therefore becomes slightly easier to understand why we might feel a bit odd about seeing a horse on a supermarket shelf. Apr 6, am. ImuaKahuku Walk-on. This is common knowledge. News flash,. Growing up we called Tongans horse but it was always as a joke.

They just took the ribbing for what it was, simple teasing. But if they got tired of it they just referenced the time Tonga conquered Samoa and all the ribbing stopped and then that infectious smile. The Fijians are teased as cannibals. The New Zealanders were smart and got the Kiwi involved so they just get called Kiwi's and with their cool haka and their accents, everyone generally likes them. Nobody really says much about Hawaiians but we like to call the hwy on the North Shore and the high school Kam instead of Kamehameha so if you want to annoy a Kam school grad just say that and you'll probably get corrected.

Nobody really talks much about the Tahitians because they are pretty quite and are pretty friendly. As for the Samoans, yeah, mostly just Sams. They will just as soon as fight you as shake your hand but after the beat down they will usually go eat with you at a buffet after calling all their other Samoan and Tongan friends to meet there. That said, pretty much all the Polys listed above would jump on a Tiger shark's back to save you if you were in danger.

In the grand scheme we'er all one big Ohana. BTW Filipinos love to eat dog especially black so they get called black dog. Even Filipino stand up comics make jokes about black dogs. Fun Fact about Ului Lapuaho I'd never heard this. RE: haha It's fairly common for Tongans. Predators of the horse include humans, mountain lions, wolves, coyotes and even bears.

The fact that horses are prey animals helps to explain some of their behaviors. When horses encounter danger, their fight-or-flight response is almost always flight. Horse meat, or chevaline, as its supporters have rebranded it, looks like beef, but darker, with coarser grain and yellow fat.

If the label says beef, our customers expect it to be beef. Horses are not raised to be eaten and there is no monitoring, documentation or regulation of the medications they receive during their life. Indeed, eating the wrong piece of raw horsemeat would be like eating drug-riddled raw pork. It is watery as it has less fat than regular cow milk. It tastes a little bit sweet and strangely of grass. It has a richer flavor and texture than beef and tastes like a mix of lamb and venison. In the old days and today, horses are commonly euthanized after breaking their legs because they have a small chance of successful recovery.

Their legs must absorb considerable shock as their powerful bodies gallop at high speeds.